These are my favorite works from my culinary majors this year 2008.
Lobster Thermidore
Garlic-Anchovy Pasta
Sushi Haven
My group made these. I did the California Maki.
Spring Rolls
Cinnamon-Braised Lamb
My partner did the fantastic plating.
Paris Brest
Ham and Cheese Croissant & Pan Au Chocolat
Heart Biscuits
X.O.X.O., Elaine
Comments (1)
The sushi, spring roll, and croissants look so delicious. Save some for me.
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